Baked oatmeal is an ideal make-ahead dish to enjoy quick and nourishing breakfaststhroughout the week. In this seasonal recipe, apples cook until tender and arecomplimented by the uniquely fragrant cardamom.
Yogurt, almond butter, and/or additional maple syrup
Instructions
Preheat oven to 375°F and grease an 8x8 inch baking dish.
Mix together dry ingredients, then add wet ingredients and combine.
Stir in raisins, walnuts, and three quarters of the apple, reserving some fortopping.
Pour mixture into prepared pan and sprinkle with remaining apple.
Bake for about 40 minutes, until the center is set and edges are starting tobrown.
Enjoy immediately with a drizzle of yogurt, almond butter and/or maple syrup.
To enjoy later, let cool, slice into squares, and store in the fridge or freezer.Individual slices can be warmed in the microwave or toaster oven at 350°F
Notes
Any type of apple may be used. If using a tarter apple, more maple syrup may be desired.